ST. LIBORY SCHOOL       February  Menu  Menu subject to change

 

 

 

 

 

 

 

 

 

 

 

Feb. 1

Feb. 2

Feb. 3

 

 

 

 

 

 

 

Ham & Potato O’Brien

Sloppy Joe on Bun

Turkey Sandwich

 

 

     Casserole

Pickle

Cream of Broccoli Soup

 

 

Roasted Honey Carrots

Green Beans

Sliced Peaches

 

 

Blushing Pears

Apple Crisp

 

 

 

 

 

 

Feb. 6

Feb. 7

Feb. 8

Feb. 9

Feb. 10

 

 

 

 

 

Italian Chicken Sandwich

Fettuccine Alfredo

Chicken Enchilada Bake

Franks & Crescents

Sausage Pizza

Macaroni & Cheese   

Bread Stick

Bread Slice

Tater Tots

Cheesy Bread Stick

Banana Pudding

Tossed Salad

Mexican Corn

Carrots

Mixed Salad

 

Applesauce

Fruit Cocktail

Pears

Brownies

 

 

 

 

 

Feb. 13

Feb. 14

Feb. 15

Feb. 16

Feb. 17

 

 

 

 

 

Chicken Nuggets

Grilled Cheese Sandwich

Lasagna

BBQ Pork Sandwich

           NO

Potato Rounds

Buttered Noodles

Tossed Salad

Spaghetti Salad

        SCHOOL

Corn Casserole

Green Beans

Bread Stick

Pickle Slice

 

Chocolate Mousse

Mini Valentine Cheesecake

Vanilla Pudding

Chilled Peaches

Parent Teacher Conferences

 

 

 

 

 

Feb. 20

Feb. 21

Feb. 22

Feb. 23

Feb. 24

 

 

 

 

 

    NO

Chicken Noodle Soup

Beef Taco Salad

Cheesy Egg & Sausage Bake

Hamburger or

  SCHOOL

Homemade Biscuit

Chips & Salsa

Toast

     Cheeseburger on Bun

 

Salad

Rice Krispie Square

Orange Juice

BBQ Chips

Presidents Day

Chilled Pears

 

 

Condiment Bar

 

 

 

 

Cake

 

 

 

 

 

Feb. 27

Feb. 28

Feb. 29

 

 

 

 

 

 

 

Spaghetti & Meat Sauce

Corn Dog

Nachos

 

 

Italian Bread Stick

Pasta Salad

Meat/Cheese/Chips

 

 

Salad

Celery Sticks w/PB

Condiment Bar

 

 

Mandarin Oranges

Jell-O Surprise

Carrots

 

 

 

 

Applesauce

 

 

 

 

 

 

 

* Milk is served with every meal

 

 

 

 

* Peanut Butter & Jelly sandwich may be substituted for the main entrée